And I love your blue bowls. Easily made with leftover or fresh turkey pieces. Recipe Variations for This Lentil Soup. 1 lb ground turkey thigh; 1 tsp dried thyme; 1 bag frozen cut kale (14oz) 1 cup (200g) uncooked lentils; 8 cups broth (I used homemade) Heat a large pot over medium and sauté the onion and garlic with the oil. â¦ I added a can of rotel sauce and extra garlic for some zing. A pot of this easy lentil soup yields approximately 13 to 14 cups. Once hot, add the celery, onions, carrots, … Updated 07/28/19. Remove the turkey meat from the bones and return it to the soup; discard the skin, bones and bay leaf. It’s a … 2 . Add the onion, carrot, and garlic to a large soup pot with 2 Tbsp olive oil. Stir in kale, lentils, salt and black pepper. Fiona Haynes. Simply throw the ingredients in your slow cooker, turn on, and dinner is ready to serve when you get home. In a large pot over medium heat, cook sliced turkey sausage heat until no longer pink throughout. Add sausageand cook, breaking up … Preparation. Add the tomatoes, bay leaf, lentils, smoked turkey and 2 quarts of water and bring to a boil. Add the parsley and season the soup with salt and pepper. … Donât forget to season with salt and pepper too. Just increase the amount of veggies and turkey. Add the carrots, ground turkey and thyme and cook until the turkey is browned. In a large pot, heat the oil. Fiona Haynes. Also, I added into the pot some turkey I had sliced and torn into pieces earlier and did not rely on the boiled wing and thigh for meat. Prep: 10 … This lentil, sausage, and kale soup is very hearty, flavorful, and healthy â just what you need on a freezing cold day! READY IN: 1hr 5mins. In addition, I used a few bouillon cubes in place of salt. Episode #7: Alexis Davidson from Lexi's Clean Kitchen on Writing a Cookbook + Living Label-Free. Soften the leek and garlic in the oil. And for me the easiest way to accomplish this is to have a big bowl of soup. I don’t recommend 99% lean ground turkey breast; it doesn’t have much flavor. Also, depending on which store I’m at, a package of ground turkey … In a large Dutch oven or heavy pot, heat oil over medium heat. Bring a small saucepan of water to a boil. Lentil soup is hearty (yet light), comforting, satisfying and should definitely be in your regular dinner rotation. Add a comment. Itâs a wonderful, comforting, flavorful soup. Plus, we can't have a beet salad without its perfect partner: goat cheese. 4 People talking Join In Now Join the conversation! Join 10,000+ members of the THM Community and get my free 10 day stress relief workbook. Lindsay November 8, 2012 at 4:12 pm. I just used a can of diced tomatoes. Apr 29, 2020 - Check out this hearty turkey lentil soup. In a large Dutch oven or heavy pot,heat oil over medium-high. One 16-ounce can whole tomatoes, chopped and juices reserved, 4 small red potatoes, peeled and sliced 1/4 inch thick, Freshly grated Parmigiano-Reggiano cheese, for serving. Not sure why it said to reserve the tomato liquid as it did not indicate adding it back in later. Stir in the tomato … Top with vegetable broth and diced tomatoes. One of my favorite slow cooker, cold weather soups is Kale, Lentil, and Sausage Slow Cooker Soup. But itâs really the rest of the ingredients that makes your taste buds dance. Heat to boiling; reduce heat. UNITS: US. Cook and stir sausage until browned, about 5 minutes. With all these elements and their combined flavor profiles, this mix is sure to shake-up your salad routine. How to Make Tomato Lentil Soup â Step by Step Photos. Add the garlic, celery, carrots and onion and cook over moderate heat, stirring occasionally, until softened, 7 minutes. Our 22 Best Crock Pot and Slow-Cooker Recipes. Instructions. A hearty, vegan lentil and kale soup packed with vegetables, protein and fiber. In a large Dutch oven or heavy pot,heat oil over medium-high. Rating: 5 stars 1 Ratings . Add sausage and cook, breaking up meat with a wooden spoon, until golden brown, about 5 minutes. Lindsayâs Spicy Sausage, Lentil and Kale Soup is one of the best soups Iâve ever had. Whatâs In This Vegan Lentil Soup. LinkedIn; Freelance writer and copy editor Fiona Haynes has published more than 100 published recipes focused on low-fat and healthy eating. Loved adding the potatoes as they are a very good natural source of fiber for a healthy diet.. Simmer, covered, for 15-20 min more or until kale and lentils are tender. Simmering the broth with a Parmesan rind gives the soup an even richer taste than sprinkling the cheese on top.Â More Warming Soups. That’s the beauty of Kale, Lentil and Sausage Slow Cooker Soup. The lentil soup can be refrigerated for up to 3 days. Ladle the soup into bowls and serve, passing the cheese at the table. My husband raved over it and he normally complains when I serve soup for dinner. I donât recommend 99% lean ground turkey breast; it doesnât have much flavor. All Rights Reserved. I also had to omit the potatoes because I ran out of room in my pot. Add in celery and garlic and cook for 2 more mins. Prep time: 10 minutes Cook time: 4 hours (high) or 7-8 hours (low) Servings: 4-6. Pour broth over and stir to combine. :) Looks so good. Drain and set aside. Asian Style Sautéed Greens. 2 . 8 cups low-sodium chicken broth. Keep for up to 1 week in an airtight container or freeze for up to 6 months. Add the lentils and simmer 20 to 25 minutes or until cooked but not falling apart. Add a few potatoes, some broth, and youâve got a stew going! Reply. A delicious, filling, healthy soup with a little spicy heat. This spicy lentil kale soup is a hearty, delicious and pretty budget friendly. Add thyme and Italian seasoning and season with salt and pepper. Heat oil in a 6-quart stockpot or Dutch oven over medium, then add vegetables; season … A slow cooker can can take your comfort food to the next level. Hearty lentil turkey soup with vegetables and rice. Add the … Add olive oil to a large stock pot and bring to medium heat. I used my Pressure Cooker to make the lentils and finished it all in the pressure cooker for the final cook. Add in carrots and celery, let cook over medium-low heat for 8-10 minutes, until softened, stirring occasionally. Once hot, add onion and garlic, and cook for 3 minutes, until beginning to soften. Yield: 8 Portion: ½ cup. Iâm making this tonight! The end result? © Copyright 2020 Meredith Corporation. To finish off this lentil sausage kale soup I added in a splash of red wine vinegar and some fresh parsley. Pour broth over and stir to combine. Filed Under: Family Style â¦ Preparation. Add the potatoes and simmer until tender, 10 minutes. I live a ways from a store so I had to make do with a few substitutions. Recipe by Southern Polar Bear. 14 ratings. Slow Cooker Kale, Lentil and Sausage Soup. The kale will lose its vibrant colour though. Cover and simmer 15 to 20 minutes, stirring occasionally, until lentils are tender. Tuscan Kale and Lentil Soup February 19, 2017. We spent two long days driving (roughly 22 hours) and made it to Mark's grandpa's farm in beautiful Salem, Missouri, where we spent three perfect days. Did you make this recipe? In the morning I add chopped onions, garlic, and carrots, dried lentils, canned tomatoes, broth and seasoning into the slow … To an Instant Pot, add onion, carrot, celery, garlic, lentils, and tomatoes. Making the broth took some extra time but was very easy - just boiled the whole turkey carcass, refrigerated it overnight so that I could skim off the excess fat, strained the solids out, and then used the broth in place of water. Learn about The Spruce Eats' Editorial Process. Stir in spices and salt and pepper and bring to a boil. Lentil Soup Recipes Gail's Turkey Lentil Stew Gail's Turkey Lentil Stew. Fiona Haynes. MAKE IT SHINE! Add kale stems, carrots, and onion; saute until soft, about 5 minutes. THIS SOUP. Ingredients: 1 tablespoon (15 mL) extra-virgin olive oil; 2 large garlic cloves, minced; 1 sweet onion, diced; 3 celery stalks, diced; 1 bay leaf; 1 1/2 teaspoons ground cumin This looks incredible! Stir in turkey and spinach; simmer 2 to 3 minutes longer or until turkey is hot. Cook: 40 mins. Season with salt and pepper and stir to combine. It’s a filling, satisfying soup that doesn’t leave you hungry later in the day. Food and Wine presents a new network of food pros delivering the most cookable recipes and delicious ideas online. He said we need to smoke another turkey just so we can have this soup. Add in onion and cook for 3-5 mins or until translucent. You want about 8-10 cups of broth to make Turkey Soup with White Beans and Kale. 3/4 cup chopped onions. Or you can just make a larger pot of soup. Servings: 4 to 6 servings. Remove bay leaves before serving. In a 3-quart heavy saucepan brown sausage over moderate heat and transfer with a slotted spoon to paper towels to drain. Add the kale and mix everything together. Written by. In this recipe for a lentil, beet, clementine, and kale salad, we've made sure to hit all the key components: a hearty protein, a sweet vegetable, an acidic fruit, and a bitter, leafy green. In a large stock pot, heat the olive oil over medium heat. This vegetarian butternut squash lentil soup is like a bowl of comfort – the perfect way to warm up on a cold night. Reduce heat to low and simmer until water is absorbed and lentils are tender, about 30 … Prep: 10 mins. It freezes well. Combine water, diced tomatoes, tomato sauce, lentils, carrots, barley, bouillon, salt, Italian seasoning, black pepper, and cayenne pepper in a large pot over medium-high heat. Per 1 cup (0g): 173 Calories | 2g Fat | 25g Carbohydrates | 9g Fiber | 3g Sugar | 13g Protein | 620mg Sodium | â¦ Turkey and Lentil Soup. Heat olive oil in Dutch oven or large pot over medium heat. Simmer, covered 10 minutes. Stir in chicken,tomato, and , if using, fresh basil. Donât worry if your turkey isnât smoked or if youâre using white meat as well as - or in lieu of - dark meat. It’s has a hearty texture and it’s very nutritious to serve as a starter or as a full meal. 2 T. olive oil. Iâll be honest with you guys, I was lacking some serious inspiration when I sat down to write this post. If guests prefer white, try a Vouvray; for a red, consider an Oregon Pinot Noir. Apr 14, 2020 - If you have been following me for a while or if you're new to my page, Mark and I and the pups made it to South Carolina! Also, depending on which store Iâm at, a package of ground turkey is either 1 pound or 1.3 pounds. INGREDIENTS Nutrition. In a large pot, heat the oil. teaspoons extra virgin olive oil. If there … Healthy and yummy, Credit: Return to boiling; reduce heat. Add in celery and garlic and cook for 2 more mins. Sauté over medium until the onions are soft. It’s vegan, full of fiber and protein and easy to make. ounces sweet Italian sausage, casings removed . To bring it back to more of a soup-like consistency, simply add a â¦ Notes on turkey white bean soup with kale: I use a 93% lean ground turkey, but 90% or even 85% lean would be fine too. I skipped the potatoes, ADDED fresh spinach at the very end, doubled the lentils for a thicker more hearty outcome. Updated 07/28/19. Add olive oil to a large stock pot and bring to medium heat. this link is to an external site that may or may not meet accessibility guidelines. 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